Slimming World from a sarcastic stressed-out Mummy's point of view!

Sunday 7 August 2016

Recipe- Speedy and Saintly Chicken Stir Fry

This meal is a bit of an unappetising looking bugger, but it is packed with flavour and amazingly saintly. It's also ready in just minutes which is great if your 8 year old has developed a vocabulary that would make a sailor blush, your 6 year old has crapped himself 3 times, the baby had a meltdown because you wouldn't let her empty the bin and play with the contents or if it's generally just been a long day. AAAND it's 75% speed food, perfect for EE:SP if you're that way inclined (more on that another time), and so will definitely compensate for earlier when the spoon jumped into the nutella jar and straight into your mouth. Twice.



To make Speedy and Saintly Chicken Stir Fry you will need:

  • One chicken breast
  • One small onion
  • One garlic clove
  • One small courgette
  • One small carrot
  • Half a small cauliflower (or half a tub pre-prepared cauli rice)
  • Soy sauce
  • Pinch of chilli flakes (or more if you're brave and have toilet paper on standby in the fridge)
First of all, unless you've cheated and bought pre-prepared cauli rice, you're going to need to either blitz your cauliflower in a food processor until it resembles couscous, or grate it (messy, very messy!). Once that's done, spray a wok or large frying pan with frylight and get it hot while you slice your chicken and onion, and mince or finely chop the garlic. Once the wok is hot chuck in the chook until browned all over, then add the onion and garlic. Let that cook while you go at your courgette and carrot with a speed peeler to get nice long ribbons. You could use a spiraliser if you haven't lost it at the back of a cupboard somewhere like I definitely haven't done. Well, maybe I might have. Anyway, chuck the veg in the pan with a good glug of soy and a pinch of chilli, and stir fry until the chicken is done. Add your cauli rice and cook for 4 minutes more, serve and polish your halo.

The recipe serves one very generously, so just increase the quantities or add whatever veg you like to increase the volume. You could chuck in a stir fry pack, chop up some peppers, add beansprouts, mange tout, green beans, cabbage, brussels. Really fart it up.

Hx

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